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Editor’s picks
Hoisin mushroom stir-fry
Asian recipes

Hoisin mushroom stir-fry

15 minutes
Quinoa beetroot bowl
Beetroot recipes

Quinoa beetroot bowl

20 minutes
Easy tomato-hake curry
Canned food

Easy tomato-hake curry

  • Home
  • Recipes
  • Vegetarian
Bulgur wheat and honey-roasted parsnip salad
Carrot recipes

Bulgur wheat and honey-roasted parsnip salad

30 minutes
Sautéed baby greens
Asparagus recipes

Sautéed baby greens

45 minutes
Leek-and-onion soup with ricotta frittata
Aliums

Leek-and-onion soup with ricotta frittata

50 minutes
Smoky paprika-and-tomato baked barley and beans
Grain recipes

Smoky paprika-and-tomato baked barley and beans

4 hours
Milk-poached carrot-and-turnip mash with vino cotto-roasted butternut
Butternut recipes

Milk-poached carrot-and-turnip mash with vino cotto-roasted butternut

1 hour
Parmesan-baked onions with beans and rustic ciabatta croutons
Aliums

Parmesan-baked onions with beans and rustic ciabatta croutons

1 hour 15 minutes
Chargrilled Asian-style brinjals with noodles
Brinjal recipes

Chargrilled Asian-style brinjals with noodles

40 minutes
Creamy tomato and harissa lentils with brinjals
Lentil recipes

Creamy tomato and harissa lentils with brinjals

30 minutes
Baby marrow and fennel salad
Vegetarian recipes

Baby marrow and fennel salad

35 minutes
Cumin-spiced cauliflower with roast tomatoes
Cauliflower recipes

Cumin-spiced cauliflower with roast tomatoes

45 minutes
Crusty pan-fried beans with creamy kale polenta
Beans recipes

Crusty pan-fried beans with creamy kale polenta

15 minutes
Golden soup
Butternut recipes

Golden soup

30 minutes
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