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Yoghurty berry dessert

By Abigail Donnelly
Easy

Ingredients

  • Berries
  • 3 T icing sugar
  • Greek yoghurt
  • Walnuts
  • Honey

Method

Chop seasonal berries into chunks and toss in a bowl with icing sugar. Spoon into glasses and top with double-thick Greek yoghurt. Sprinkle with crushed toasted walnuts and finish off with a good drizzle of honey.