Chilli recipes

Roasted chilli pineapple with rum

Sweet melon with chilled dessert wine

Won ton chicken and pork ravioli

5 minutes

Coppa and beef medallion sandwiches with grilled green beans and potatoes

20 minutes

Stir-fried chilli-barbecue chicken and greens with coriander noodles

15 minutes

Nectarines with lavender and saffron

Smashed tuna with fennel and pickled blueberries

5 minutes

Duck recipes

Crispy roast duck with port and fresh blackberry sauce

2 hours

Blt salad

By Phillippa Cheifitz

Serves 4

Difficulty Easy

Prep Time 15 minutes

Ingredients

12 rashers rindless streaky bacon
1 sachet cos lettuce leaves, torn
50 g ready-made croutons
100 g baby roma tomatoes
Ready-made honey-mustard dressing

Method

Place bacon in a cold pan. Place on the stove and turn on the heat. When starting to crisp, turn and crisp the other side. Crumble and mix with a lettuce, croutons and tomatoes. Moisten generously with dressing and check seasoning.

Divine daiquiri

Overnight roasted lamb shoulder

Rooibos-and-whisky-glazed gammon

Roasted chilli pineapple with rum

Sweet melon with chilled dessert wine

Won ton chicken and pork ravioli

Coppa and beef medallion sandwiches with grilled green beans and potatoes

Stir-fried chilli-barbecue chicken and greens with coriander noodles

Nectarines with lavender and saffron

Smashed tuna with fennel and pickled blueberries

Crispy roast duck with port and fresh blackberry sauce

Verjuice chicken

Sweet pickled grapefruit

Dukkah lamb salad

Blt salad

Blt salad

Ingredients

Method