Ingredients
Method- 250 g broccoli, broken into florets
- 2 avocados, mashed
- 1 lime, juiced
- 1⁄2 red onion, finely chopped
- 1 green chilli, finely chopped
- 3 T fresh coriander
- 2 T cream cheese
- 200 g Woolworths diced bacon, fried
- 1 T olive oil
Method
Ingredients- Break the broccoli into small florets, discarding the hardier bits, and steam for 5–8 minutes, or until tender.
- Mash the avocados. Stir through the lime juice, red onion, green chilli, fresh coriander and season.
- Blend the broccoli with cream cheese and mix into the guacamole.
- Fry the Woolworths diced bacon in olive oil until very crispy, then drain on kitchen paper.
- Place the broccomole in a bowl and top with the bacon. Serve with Woolworths seed crackers and garnish with fresh coriander and sliced red onion.
Cook’s note: You could use Woolies’ readymade plain or zesty guacamole.
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