Baked fennel and leeks with gnocchi
To make the gnocchi, preheat t…
ClemenGold pudding
Preheat the oven to 160°C. Si…
Strawberry-and-apple cobbler
Preheat the oven to 180°C…
Coconut macaroon cake
Preheat the oven to 180°C. …
Chicken parmigiana
Preheat the oven to 220°C. Ba…
Chocolate hot-milk sponge fairy cakes
Preheat the oven to 180°C. Be…
Nasi goreng-inspired rice with crispy sriracha tofu
Slice 1 x 297 g block of firm …
Bistecca fiorentina with creamy beans
To make the beans, drain and s…
Paprika-roasted chicken
Preheat the oven to 220°C. Se…
Crispy sesame tempura mushrooms and Asian-style mushroom larb broth
Fry the ginger, garlic and chi…
Bacon-and-egg breakfast pie
To make the pastry, lightly cr…
Asian beef shortrib with miso pumpkin
Preheat the oven to 160°C. Br…
Creamy tomato and harissa lentils with brinjals
Preheat the oven to 200°C. …
Creamy pulled chicken-and-mushroom lasagne with pine nuts
Pan-fry the portabellini and b…
Chocolate cake with caramel and almond brittle
Preheat the oven to 170°C and…
Cannellini beans and baby spinach with truffle cream sauce
Drain and rinse 2 x 400 g cans…
Baby marrow and fennel creamy dressed salad with smoky chilli roasted squash
Preheat the oven to 200°C. …
Stewed fruit upside-down cake
Preheat the oven to 170°C. …