Recipes Archive

Berry recipes

Sweet potato brownie loaf

1 hour, 20 minutes

Anchovy recipes

Rib-eye with anchovy salsa verde

1 1⁄2 hours, plus 30 minutes' resting time

Cake recipes

Saffron and Scarlett’s Rice Krispie cake

5 minutes

Christmas recipes

Duck with poached peaches, roast red onions and glazed red grapes

20 minutes

Boards and

Spanish tapas platter

40 minutes

Carrot recipes

Moroccan-spiced carrot hummus with pickled carrots and flatbreads

20 minutes

Cheese recipes

Twice-baked cheese soufflés

30 minutes

Afternoon tea

Trout blinis

20 minutes

Biscuit recipes

Shortbread biscuits with lime icing

15 minutes

Cake recipes

Pecan pebble ice-cream cake

Beetroot recipes

Abby’s Beetroot Tarte Tatin

20 minutes

Christmas recipes

Hasselback potatoes

5 minutes

Hasselback potatoes

Serves 4

Difficulty Easy

Prep Time 10 minutes

Cooking Time 5 minutes

Ingredients

12 Woolworths large Everyday potatoes, peeled
1 x 330 g tub Woolworths free-range duck fat
Sea salt, to taste
20 g sage

Method

Preheat the oven to 220°C. Cover a large roasting tray with tinfoil.
Place each potato on a wooden spoon and slice very thinly, taking care not to slice all the way through. Placing the potatoes on the wooden spoon will prevent this.
Place the potatoes on the roasting tray and generously cover with the duck fat. Season with salt and a few sage leaves. Roast for 30 minutes, or until crispy.

Cook’s note: Check the potatoes halfway through cooking as more duck fat may need to be added.

Discover more recipes featuring potatoes here.

Harissa-battered hake

Extra-large éclair

Ivor Jones’s Easter honeycomb smash hot cross buns

Sweet potato brownie loaf

Rib-eye with anchovy salsa verde

Saffron and Scarlett’s Rice Krispie cake

Duck with poached peaches, roast red onions and glazed red grapes

Spanish tapas platter

Moroccan-spiced carrot hummus with pickled carrots and flatbreads

Twice-baked cheese soufflés

Trout blinis

Shortbread biscuits with lime icing

Pecan pebble ice-cream cake

Abby’s Beetroot Tarte Tatin

Hasselback potatoes

Hasselback potatoes

Ingredients

Method