Easy chai latte

Heat 4 cups of milk in a saucepan, then add the vanilla pod and its seeds and brown sugar.
Simmer over low heat for 10 minutes but do not allow to boil.
Swirl 1-2 t of your favourite nut butter into 4 glasses, then divide the strained milk between them.
Heat 4 cups of milk in a saucepan, then add the vanilla pod and its seeds and brown sugar.
Simmer over low heat for 10 minutes but do not allow to boil.
Swirl 1-2 t of your favourite nut butter into 4 glasses, then divide the strained milk between them.
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