Sweet, crunchy and juicy – apples are delicious on their own (or dipped in peanut...

Buttermilk is the all-rounder ingredient – your secret to moist cakes, fluffy pancakes, light loaves...

With Heritage Day just around the corner, we love getting a little nostalgic. We can...

Your pantry cupboard is the gateway to your favourite world flavours, without the long flights...

Ah, South Africa. It’s a melting pot of cultures that has resulted in myriad tantalising...

We’re big fans of all things cheesy – who isn’t, right? Read on to find...

Don’t get us wrong; we love a good old-fashioned slap tjip, slathered in salt and...

We’re buying, cooking and eating with spinach right now and you should be, too. This...

It's the South African staple we know and love. Vetkoek are best eaten piping hot,...

Think of your pantry as a gateway to your favourite world cuisine. Stock your cupboard...

Everything in moderation, sure, but sometimes it’s necessary to indulge in good old-fashioned battered-and-fried foods....

Slathered on chicken and roasted, dolloped on a seared steak or simply used as a...