Sponsored: Add a flavour punch with Kikkoman sauces
Kikkoman sauces pack a mighty umami punch and its rich flavour, colour and aroma make it the perfect addition to Asian-inspired dishes
Kikkoman – the original, authentic soya sauce – has a rich, complex, mellow flavour, created by brewing top-quality wheat, soya beans, water and salt in a process that can take several months. Also in their range is teriyaki sauce, which lends a deliciously sweet-savoury flavour to a variety of dishes including stir-fries.
The naturally brewed sauce contains no artificial colours, flavours or preservatives – just savoury goodness. A true flavour enhancer, Kikkoman makes your dishes punchy and utterly delicious. Try substituting salt with a swirl of soya sauce in seafood, meat or vegetable dishes, or even in salad dressings, and savour the subtle, balanced flavour. The possibilities are endless.
Visit www.rialtofoods.co.za for more
PLUS: Win a year's supply of Kikkoman products worth R2 000! Enter here.
Try these delicious recipes starring soya sauce and teriyaki:
Stir-fried beef and vegetables with teriyaki sauce
Raw artichoke slaw with wafu dressing
Korean sticky stir-fried chicken with beetroot onion pickle
Teriyaki salmon with edamame purée
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