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Linguine with mussels

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Linguine with mussels

20 minutes

Oven-toasted ham and cheese sandwiches

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Oven-toasted ham and cheese sandwiches

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Lemon-and-tomato pasta

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Lemon-and-tomato pasta

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Melon, feta and watercress salad

Melon, feta and watercress salad

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Melon, feta and watercress salad

By Abigail Donnelly

Serves 4

Difficulty Easy

Prep Time 15 minutes

Ingredients

400 g feta, cubed
½ sweet melon, cubed
¼ watermelon, cubed
50 g watercress

For the dressing, whisk

65 ml olive oil
2 lemons, juiced
1 t sugar
sea salt and freshly ground black pepper, to taste

Method

Arrange the watermelon, sweet melon, feta and watercress on a plate and drizzle with dressing.

Cook's tip: use Woolworths Fat Free & kJ Controlled™ South African Feta Cheese for a low-fat option.