12 sweet reasons to use that peanut butter in your pantry cupboard Posted by TASTE on 4 May 2017 Share this story We’re nuts about this family favourite, but there’s more to peanut butter than toast and jam. You can turn it into icing, add it to a biscuit crust for a nutty flavour, spoon onto home-made ginger biscuits or mix it with Caramel Treat to create a tart filling. Plus, there’s the whole licking the bowl thing too, so that’s a bonus. Discover more dessert and bake recipes here.
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