Ingredients
Method- 100 g bar chilli dark chocolate
- 1 x 8 pack lamingtons
Method
IngredientsMelt the chocolate and spread it onto a silicone mat. Chill until set then break into shards. Turn the lamingtons onto a platter and garnish with the chocolate shards.
Per serving: 752kJ, 2.1g protein, 9.8g fat, 23g carbs
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