Main Meals
Rotisserie chicken amagwinya burgers
4
Easy
5 minutes
30 minutes
Golden amagwinya are filled with Woolworths rotisserie chicken and melted Emmental for a rich, comforting twist on a South African favourite. Serve with crispy French fries for an easy, satisfying meal that comes together in just 30 minutes.
Ingredients
Method
- 600 g Woolworths Frozen French Fries
- Sea salt flakes
- 1 x 4 -pack Woolworths Amagwinya Vetkoek
- 2 cups Woolworths Rotisserie Chicken, shredded
- 100 g Woolworths Emmental Cheese Slices
- ½ cup Woolworths Cocktail Dill Gherkins, to serve
Method
Ingredients
1. Place half the Woolworths Frozen French Fries in a preheated air fryer of 200°C for 10 – 15 minutes, or until crispy and slightly brown. Season with salt. Cover loosely with foil to keep warm.
2. Repeat with the other half of the French fries and place the amagwinya on top of the fries, removing them halfway through cooking the fries.
3. Slice in half and layer the chicken, cheese and gherkins in the vetkoek.
4. Serve immediately with the fries.
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