Chicken roti with sambals
4
Easy
2 minutes
5 minutes
A ready-made Woolworths chicken roti warmed in minutes and served with three Woolworths sambals: chilli pickle, green mango chutney and peppadew piquante pepper chutney. A bowl of double cream yoghurt stirred through with the included raita cools things down. Scatter with coriander, dip and share. A quick, comforting midweek dinner with almost no prep.
Ingredients
Method
- 1 x 1 kg Woolworths chicken roti
- 4 tbsp Woolworths chilli pickle
- 4 tbsp Woolworths green mango chutney
- 4 tbsp Woolworths Peppadew piquante pepper chutney
- 6 tbsp Woolworths double cream yoghurt
- 5 g coriander (optional)
Method
Ingredients
1. Place the Woolworths Chicken Roti in the microwave for 3–4 minutes.
2. Decant the chutneys into small bowls. Stir the included raita through the yoghurt and place in a little serving bowl.
3. Garnish the warmed roti with coriander. Dip and share and enjoy!
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