Fish Fridays just got a whole lot easier!

By TASTE, 27 February 2018

Fishy Fridays just got a whole lot easier thanks to Woolies.

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For an exciting alternative to traditional battered hake, try new crunchy seeded hake portions, and if you're looking to shake up your regular fish-cake routine, why not go for the new moreish haddock, corn and cheese option? Both can be popped straight into the oven and will be ready faster than you can round up the troops.

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Serving suggestion

Prepare Woolworths’ seeded hake portions and haddock, corn and cheese fish cakes according to package instructions. Serve with Woolworths’ tartare sauce, lemon wedges and cocktail gherkins.

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Article by TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.
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