Now that winter’s here, our thoughts have turned to comfort food. What could be better than a meltingly soft, slow-cooked lamb shank with creamy mashed potato? (Take note for Father’s Day!) Woolworths’ Easy to Cook slow-cooked lamb shanks offer you all the satisfaction of a hearty winter dish, without the hassle. Expertly seasoned and doused in a rosemary-and-garlic gravy, the dish comes in a foil tray for easy heating and serving.
All you need to do is add something on the side, such as mashed potatoes and steamed green beans or butter beans tossed in herbs and oil, and you’ve got the makings of a proper feast.
Cook the lamb shanks according to package instructions and serve with mashed potato. Heat a little butter and fresh thyme in a pan until the butter starts to foam, then toss through warmed butter beans.