Apple recipes
20 minutes
Scallop curry with apple-and-coconut slaw
Boerewors stew
4
Easy
15 minutes
15 minutes
Ingredients
- 1 onion
- Canola oil, for frying
- 1 t cumin
- 1 t smoked paprika
- 1 T turmeric
- 350 g Grabouw boerewors
- 2 cloves garlic, chopped
- 1 pinch dried chilli flakes
- 1 T dried oregano
- 1 T organic tomato paste
- 1 x 400 g Italian organic chopped tomatoes
- 1 cup organic beef stock
Method
1. Slice the onion and fry in hot canola oil with the cumin, smoked paprika and turmeric.
2. Cut the boerewors into bite-sized pieces and brown with the onions. Add the chopped garlic, chilli flakes, dried oregano, organic tomato paste, Italian organic chopped tomatoes and organic beef stock. Simmer for 15 minutes and season.
3. Serve with mashed potatoes.
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