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Editor’s picks
Christmas recipes
Porchetta with pecorino cream sauce
1 hour 20 minutes
Christmas dessert
Jason Lilley’s mince pies
Baking: 10 minutes
Burger recipes
Smashed boerie burgers
50 minutes
Home
Recipes
juice
Golden scones topped with thick lemon curd and clotted cream
35 minutes
Artichoke and fresh pear salad
Pan-fried fillet with crispy onion rings and aioli
20 minutes
Beef Tartare with hoisin dressing and ponzu mayonnaise
Calamari
Crusty calamari salad
5 minutes
Asian recipes
Asian burgers with coriander pesto
Broccoli recipes
Broccoli with Asian dressing
Chops recipes
Cumin and lemon pork chops and corn salsa
Skordalia with fried baby marrow and lemon
Upside-down roast chicken with farm-style vegetables
1 hour
Beer Food
Beer and tomato risotto with grilled sausages
30 minutes
Oven-poached quinces with chai ice cream
3½ hours
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