white wine Archives

One-pot wonder

Seafood potjie paella

40 minutes

Aliums

Poached leeks with creamy asparagus sauce

10 minutes

Cauliflower recipes

Cauliflower risotto

30 minutes

Beef recipes

Spezzatino

3–4 hours

Italian recipes

Lamb ragù pasta

6 hours

Easter recipes

Slow-roasted lamb shoulder pie

4 hours

Christmas recipes

Apricot-and-harissa-crusted lamb

3 hours

Cooking with

Mushroom-and-creamy onion risotto

45 minutes

Italian recipes

Mushroom tortellini

20 minutes

Cheese recipes

Carbonara risotto

25 minutes

Super-simple seafood marinara

Serves 6

Difficulty Easy

Prep Time 20 minutes

Cooking Time 30 minutes

Ingredients

3 T olive oil
1 onion, finely chopped
4 cloves garlic, crushed
4 sprigs fresh thyme
1 x 400 g canned peeled and diced tomatoes
1 cup tomato purée
1 T soffritto
1⁄2 cup white wine (or fish stock or water)
700 g Woolworths frozen mussels
6 Woolworths frozen hake medallions
300 g Woolworths frozen cooked and peeled medium prawns
1 T fish sauce
sea salt and freshly ground black pepper, to taste
cheesy polenta, for serving

Method

1. Heat the oil in a large frying pan. Cook the onion over a low heat until soft. Add the garlic and thyme and cook for 1 minute. Add the tomatoes, tomato purée and soffritto and cook for 10 minutes.

2. Add the wine, mussels and hake, cover and cook for 10 minutes. Add the prawns, fish sauce and seasoning. Cook for 1 minute.

3. Serve with the cheesy polenta.

Find the recipe for cheesy polenta here.

Find more Italian recipes here.

Photographs: Jan Ras
Production: Abigail Donnelly
Food assistants: Claire-Ellen Van Rooyen and Tahila Pillay

Fragrant curried mince cottage pie

Air fryer pork belly

Beer-box (braai) platter

Coffee lamb chops with flapjack flatbreads

Seafood potjie paella

Poached leeks with creamy asparagus sauce

Cauliflower risotto

Spezzatino

Lamb ragù pasta

Slow-roasted lamb shoulder pie

Apricot-and-harissa-crusted lamb

Mushroom-and-creamy onion risotto

Mushroom tortellini

Carbonara risotto

Super-simple seafood marinara

Super-simple seafood marinara

Ingredients

Method