Our three favourite ways to eat root veg during winter
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Our three favourite ways to eat root veg during winter

Think beyond just roasting them, there’s a whole world of comforting and cosy ways to eat your veggies this winter.

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The modern potato bake

Think all potato bakes were created equal? Think again. This knockout contains two different types of root veg as well as a good measure of bacon.
Get the recipe here.

Braised butternut with sweet potato bake

This hearty veg dish could be a satisfying main course just on its own.
braised butternut with sweet potato bake recipeGet the recipe here.

Easy, cheesy veggie bake

One way to zhuzh up root veggies is cover them in a delicious layer of melty cheese.


Get the recipe here.

Can’t be bothered with the peeling, chopping and dicing that comes with root veg? Woolies’ prepared veg bags have you covered.

TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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