Mediterranean
Fruity dessert
Fish recipes
Creamy potato bake
Crumbed pork chops
Fish recipes
Brinjal-cauliflower side
Carrot recipes
Fish recipes
Gnocchi recipes
Load more
4
Easy
Fold handfuls of chopped tomatoes, olives, chopped anchovies, capers and ricotta cheese into al dente gnocchi.
Drizzle with good-quality olive oil and serve with warm, crusty bread.
Cook's note: you can buy ready-made gnocchi or try our recipe for handmade gnocchi with burnt butter and garlic glaze, replacing the glaze with this delicious Italian sauce.