Roast cauliflower lasagne
Preheat the oven to 180°C. …
Extra-juicy meatballs in brodo
Soak the bread in the milk. Mi…
White chocolate-and-pistachio cannoli
To make the dough, sift the fl…
Citrus-and-thyme polenta bundt cake
Preheat the oven to 150°C and…
Tahini frangipane tart
Whisk the tahini in a cake mix…
Danilo Acquisto’s gorgonzola Napoletana gnocchi
Boil the potatoes with their s…
Pulled pork sliders
Remove the skin and most of th…
Coffee pasteis de nata
Preheat the oven to 220°C. …
Croque madame gratin with Parmesan corn
To make the white sauce, melt …
Spiced roast duck in a salt crust with a rhubarb-and-plum pickle
Prick the duck all over with t…
Kale-and-herb barley bowl with poached egg
Fold the pesto through the bar…
Peter’s luxury fruit cake
Using 3 springform cake tins (…
Yoghurt panna cotta with strawberry sorbet and rose geranium sugar
To make the panna cotta, soak …
Seared duck ramen with spinach-and-cauliflower noodles
To make the broth, place the c…
Camilla’s Asian curry
Place the curry paste and pean…
Gluten-free goji berry cake with a beetroot-and-coconut coulis
Preheat the oven to 180°C and…
Crispy duck breasts with creamy kale and pickled fennel
Heat a pan over high heat. Sea…
Chicken cooked in ciabatta
To make the fermented soya pas…