Pumpkin fritters
Mash the cooled, steamed pumpk…
Raspberry-and-apple pies with almond crust
Preheat the oven to 180°C. St…
Sticky roast carrots in barley broth
Preheat the oven to 180°C. Pl…
Cauliflower-and-brinjal tart
Preheat the oven to 180°C and…
Stuffed soft-baked “fallen” apple
Preheat the oven to 180°C. …
Gakayat bandura
Sauté the pine nuts in the oi…
Rotolo with burnt sage and lemon
To make the filling, place all…
Easy rough-puff pastry
Sift the flour and salt togeth…
Hand pies
To make the dough, place the o…
Dukkah pea falafel pita pockets
To make the dukkah, preheat th…
Spicy potato-and-pea parathas
To make the parathas, combine …
Split pea dhal
Place the yellow dhal, turmeri…
Pickled mushrooms
Boil the mushrooms (whole) for…
Socca with warm olive salsa verde
To make the flatbreads, whisk …
Charcoal pasta with seaweed butter
To make the pasta, place the f…
Bean curry
Boil the sugar beans until ten…
LA Kitchen Huevos
Melt the butter in a medium no…
Tomato broth with baby spinach, cannellini beans and olives
Preheat the oven to 180°C. …