Name: Sticky roast carrots in barley broth
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 4 servings
Cuisine: Main Meals
Ingredients: large carrots, halved lengthways 4,butter 2T,brown sugar 2T,Lemon juice, a squeeze ,beef stock 2cups,fresh turmeric, finely grated 1t,fresh ginger, finely grated 1t,celery, washed and sliced 2sticks,red onion, cut into 8 wedges 1,bay leaves 4,Woolworths ready-cooked barley 250g,Sea salt and freshly ground black pepper, to taste

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Carrot recipes

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