Name: Fisherman's pie with cheesy sauce and sweet potato chip crust
Prep time: 20 min
Cook time: 45 min
Total time: 65 min
Yield: 6 servings
Cuisine: Main Meals
Ingredients: Woolworths frozen sweet potato chips 250g,baby leeks, thinly sliced 4,olive oil 1T,butter 50g,flour 50g,vegetable or fish stock 1cup,milk 2cups,cream 1⁄2cup,fresh rosemary sprigs 2,Italian parsley, finely chopped 1T,Woolworths Maasdam cheese, grated 100g,Sea salt and freshly ground black pepper, to taste ,hake fillets, cubed 2 x 450g,haddock, cubed 400g,frozen petit-pois peas 100g,Pea shoots, to garnish

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Fisherman's pie with cheesy sauce and sweet potato chip crust

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