Ingredients

Method

• 1 x Woolworths Free Range Umleqwa
• 1 x 4 -pack Woolworths Amadombolo Steamed Bread
• 1 x 600 g Woolworths Creamy Spinach

Method

Ingredients

1. Heat the Woolworths Free Range Umleqwa in a pot, covered with a lid, on the stovetop for 15 minutes.

2. In the meantime, place the spinach in the microwave and warm through for 3–5 minutes.

3. Next, heat the amadombolo for 2 minutes in the microwave and serve immediately with the umleqwa and creamy spinach.