We can’t get enough of these plant-based soups

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We can’t get enough of these plant-based soups

If you don’t want to bother with chopping, sautéing and simmering, a can of soup is the quickest way to get a warming and filling meal. These soups are full of flavour, easy to serve and perfect for anyone in need of a meal in a hurry.

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If you are sceptical about canned soup, let us enlighten you. Woolworths’ new vegan soups are literally crammed with flavour, as they are made with real vegetables (only the best quality, naturally) and a combination of legumes and spices. Think tomato, corn and bean; broccoli, cauliflower and spinach; and Kara sweet potato, butternut and chickpea. And when you’re racing against the clock they will deliver, every time.

Serving suggestions:

PlantLove™ Tomato soup

Serve with a swirl of coconut cream, extra virgin olive oil and a scattering of fresh basil leaves.

PlantLove™ Tomato, corn and bean soup

Top with a swirl of chilli oil, crunchy tortilla chips and fresh coriander.

PlantLove™ Sweet potato, butternut and chickpea soup

Top with roasted chickpeas and fresh parsley. Served with toasted pita bread for the perfect dipper.

PlantLove™ Broccoli, cauliflower and spinach soup

Top with vegetable crisps and toasted sesame seeds.

Woolworths PlantLove™ soups are made from the best quality veggies with spices added for extra flavour.  These soups are perfect for a cold winter’s day meal solution. Simply decant, heat & serve. The plant love soup range includes tomato soup, broccoli, cauliflower & spinach soup, tomato, corn & bean soup,  kara sweet potato, butternut & chickpea soup.    

Shop at Woolworths.

TASTE Article by: TASTE

The TASTE team is a happy bunch of keen cooks and writers, always on the look out for the next food trend or the next piece of cake.

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