2 comforting dinners with PlantLove™ tofu
If you’re tofu-curious but not sure where to start, Woolworths’ PlantLove™ tofu makes it easy. This firm block is sturdy enough for stir-fries and braises, but tender enough for soups and curries. It’s a midweek dinner essential that works hard and tastes great.
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Tofu might have a reputation for being a bit tricky, but that’s usually just unfamiliarity talking. The truth is, once you’ve found the right tofu for the right dish, it’s incredibly easy to work with. Woolworths' PlantLove™ tofu is firm and ideal for roasting, frying, or adding to curries and soups. It’s vegan, kosher and Halaal-certified – a solid addition to any winter pantry, whether you’re new to tofu or already a fan.
Thai green tofu curry
For something warming and full of flavour, try this Thai-inspired green curry. Tender cubes of PlantLove™ tofu are gently simmered in a rich coconut milk broth infused with green curry paste, soaking up every drop of the fragrant, spicy-sweet sauce. Paired with crisp sugar snap peas, vibrant broccoli, and a handful of fresh herbs, the tofu becomes the star – soft, flavourful, and perfect for spooning over fluffy jasmine rice.
Hot-and-sour tofu soup
Bright, tangy and full of punchy flavour, this soup is the answer to winter weeknight dinners. The Woolworths PlantLove™ Tofu remains tender in the hot broth, while pak choi and tomatoes add freshness and a bite.
Photography: Jan Ras
Videography: Kaylene Sauls
Recipes and production: Abigail Donnelly
Food assistants: Bianca Jones
Woolworths PlantLove™ tofu takes the guesswork out of plant-based cooking. Press it, slice it, crisp it, or stew it — it’s ready for anything.
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