5 awesome sauces for your next steak night
Step away from the bottled barbecue sauce. Here are five easy sauces to make for your next steak night.
Chilli Romesco rump with onion rings
A jar of pickled peppers blitzed with a few extra store-cupboard items results in a quick Romesco that's great slathered on steak. And, any leftovers can be stirred into grain salads, swiped onto toast or served with other grilled meat and fish.
Get the recipe here.
Yoghurt-marinaded lamb steaks with mint pesto
Whether you use lamb or your favourite beef cut, this fragrant yoghurt marinade will update any steak supper.
Get the recipe here.
Monkeygland rump chunks with charred corn and cabbage tostadas
Make your own monkeygland sauce and you'll never use something from a bottle ever again.
Steak with anchovy-spinach sauce and matchstick fries
Take the humble pan sauce to new and greener heights with the addition of anchovies and spinach.
Get the recipe here.
Thick-cut rib-eye with mushroom and green peppercorn sauce
Is there a more perfect steak-and-sauce pairing than mushroom and peppercorn? We think not.
Get the recipe here.
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