Braaied rib-eye with salsa verde, wild mushroom sauce and double-baked sweet potatoes
1. Preheat the oven to 200°C.…
Steak with Southern-spiced cauliflower and pomegranate-spring onion yoghurt
1. Season the steaks. Heat a p…
Chilli beef ramen
1. To make the stock, place al…
Thick-cut sirloin steaks with Hollandaise, fennel, red onion and capers
1. Preheat the oven to 220°C.…
Braciole (rolled beef) with roasted pomodoro sauce and gremolata roast potatoes
Preheat the oven to 180°C. Pl…
Pepper steak-and-sweet onion rösti pie
Preheat the oven to 200°C. …
Tenderstem broccoli and steak salad with satay dressing
To make the satay dressing, …
Pan-seared thick-cut steaks with toffee onions
Preheat the grill. In a ve…
T-bone with parsley-and-walnut salad
Heat the oil in a heavy-based …
Steak with chargrilled spring onion butter
To make the herb butter, place…
Middle Eastern steak sauce
Heat the oil in a pan and fry …
Ostrich steaks with grapefruit-and-cucumber salad
Season ostrich steaks with oli…
Burmese red curry
Place the ginger in ⅓ cup ho…
Pancake steak wraps: 1 batter 3 ways
Heat Woolworths smooth no-adde…
Barbequed chuck
In a ceramic or glass bowl, mi…
Paprika-butter-basted t-bone with coriander cream white beans
To make the coriander cream, b…
Beef fillet with café au lait sauce
Bring the cream and coffee bea…
Yoghurt-marinated lamb steaks with mint pesto
Marinate the lamb for 4 hours.…