Ingredients

Method

• 4 cups milk
• 1 split vanilla pod
• 2 t brown sugar
• 1-2 t nut butter

Method

Ingredients

Heat 4 cups of milk in a saucepan, then add the vanilla pod and its seeds and brown sugar.

Simmer over low heat for 10 minutes but do not allow to boil.

Swirl 1-2 t of your favourite nut butter into 4 glasses, then divide the strained milk between them.

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