Eid recipes
45 minutes
Seafood risotto with saffron

Simple is best when it comes to Suhoor, which is why this overnight oats recipe is a tried-and-tested winner.
Mix all the ingredients and refrigerate overnight in an airtight glass jar.
The next morning, top with fresh fruit, toasted nuts, and a drizzle of honey.
Find more Ramadan recipes here.
Photograph: Saadiqah Assur-Ismail
Production: Khanya Mzongwana
Food assistant: Ellah Maepa
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