Marmite buttermilk rusks
1. Preheat the oven to 180°C.…
Author: Jan Hendrik van der Westhuizen
Recipes by Jan Hendrik van der Westhuizen
Milk tart brûlée
View thi…
Jan Hendrik’s ultimate Peppermint Crisp tart
1. To make the chocolate cake …
Jan Hendrik’s Turkish delight pavlova
1. Preheat the oven to 120°…
Potato salad
Infuse the tea in water to mak…
Poached-naartjie crepes with salted caramel sauce
To make the crêpes, place all…