Brinjal recipes
45 minutes
Baked layered brinjal with ham
Author: Phillippa Cheifitz
About: Regular TASTE contributor Phillippa is a well-known South African author and food writer, and has won many awards, both for her magazine features and her cookbooks.
Recipes & Articles by Phillippa Cheifitz
Braised chicken with tomatoes and peppers
Toast recipes
Lamb recipes
Trout spring green and potato salad
Roast chicken
Italian recipes
25-30 minutes
Tomato olive and Parmesan risotto
Asian recipes
Braai recipes
30 minutes
Smoked snoek and avocado tabbouleh
Braai recipes
10 minutes
Mushroom crostini
Braai recipes
10 minutes
Braaied lamb chops with bean mash
Kebabs
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