butter Archives

Biscuit recipes

Romany dreams

40 minutes

Chicken recipes

Eid chicken curry

40 minutes

Beef recipes

Bobotie cups

50 minutes

Battered and

Hot buttered rice

30 minutes

Egg recipes

Dutch baby with marshmallow eggs

25 minutes

Biscuit recipes

Custard cream sandwich biscuits

12 minutes

Curry recipes

Coconut prawn curry

25 minutes

Maize meal

Isigwaqane (maize and red beans)

30 minutes

Diwali recipes

Eggless soji with sultanas

20-30 minutes

Afternoon tea

Ultimate flourless chocolate cake

25 minutes, plus cooling time

South African

Creamed spinach with mushrooms

8 minutes

Easter egg jaffles

4 minutes per jaffle

Easter egg jaffles

Serves 6

Difficulty Easy

Prep Time 5 minutes

Cooking Time 4 minutes per jaffle

Ingredients

2 T butter
6 Woolworths\' Chocolate hot cross buns, halved
6 t Caramel Treat
6 chocolate-coated marshmallow eggs

Method

1. For each jaffle, place some butter inside a jaffle iron and heat on the braai grid to melt the butter. Flip and tilt the jaffle iron so the butter coats the top and bottom.

2. Slice open the hot cross buns. Spread a teaspoon Caramel Treat on the bottom half of each hot cross bun, and top with a marshmallow egg.

3. Top with the other half of each bun, and place inside the jaffle iron.

4. Braai over medium coals or a gas flame until golden brown, about 2 minutes on each side. Eat while hot!

Cook’s tip: These can also be made in a snackwich maker.

See how to make this recipe on n Woolies Paasfees met Minki on VIA on Friday 2 April 2021 at 7pm, Saturday 3 April 2021 at 1 am and 5pm, or Sunday 4 April 2021 at 5am and 8:30pm.

Butternut, carrot and ginger soup with roasted chickpeas

Lemon queen of puddings

Easy lamb shank pie

Romany dreams

Eid chicken curry

Bobotie cups

Hot buttered rice

Dutch baby with marshmallow eggs

Custard cream sandwich biscuits

Coconut prawn curry

Isigwaqane (maize and red beans)

Eggless soji with sultanas

Ultimate flourless chocolate cake

Creamed spinach with mushrooms

Easter egg jaffles

Easter egg jaffles

Ingredients

Method