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Boerewors with beetroot, feta and strawberry salad

Boerewors with beetroot, feta and strawberry salad

15 - 20 minutes

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Boerewors with beetroot, feta and strawberry salad

By Abigail Donnelly

Serves 4

Difficulty Easy

Prep Time 15 minutes

Cooking Time 15 - 20 minutes

Ingredients

600 g Woolworths Traditional boerewors
4 beetroot, boiled and quartered
200 g strawberries, quartered
100 g feta, cubed
50 g microgreens
1 lemon, juiced
2 T olive oil
Sea salt and freshly ground black pepper

Method

Grill the boerewors over hot coals for 10 to 15 minutes, or until browned, cooked through and juicy.

Toss the beetroot, strawberries, feta and microgreens with the lemon juice and olive oil.

Scatter on a serving platter, season and serve with the boerewors.