lime Archives

Braai recipes

Braaied lamb neck

40 minutes

Mexican recipes

Turkey tacos

15 minutes

Chicken recipes

Thai chicken salad

Breakfast recipes

Roast lamb shakshuka

45 minutes

Cauliflower recipes

30-minute coconut hake with cauliflower rice

20 minutes

Christmas recipes

Jerk-style tofu

35 minutes

Braai recipes

Loaded boerie rolls with pineapple salsa

20 minutes

Brinjal recipes

Miso-roasted brinjals

40 minutes

Bread recipes

Sweet potato wraps

1 hour 25 minutes

Avocado recipes

Ultimate guacamole with sweet potato nachos, crispy chickpeas and crème fraîche

25 minutes

Afternoon tea

Black sesame-and-ginger financiers

20 minutes

Braai recipes

BBQ chicken skewers

20 minutes

BBQ chicken skewers

Serves 2

Difficulty Easy

Prep Time 15 minutes, plus 30 minutes marinating

Cooking Time 20 minutes

Ingredients

400 g free-range skinless chicken mini breast fillets
4 T Woolworths bourbon BBQ sauce
1 red onion, cut into wedges
1 pineapple, cubed
Woolworths Heat & Eat naan bread, for serving
double-cream plain yoghurt, for serving
sliced jalapeños, for serving

For the salad, combine:

1 Mediterranean cucumber, shaved
1 carrot, shaved
2 radishes, thinly sliced
1 spring onion, thinly sliced
1 lime, juiced
fresh coriander, for serving

Method

1. Marinate chicken mini breast fillets in BBQ sauce for 30 minutes.

2. Thread the chicken, red onion, and pineapple onto 2 large soaked bamboo skewers and baste with the remaining marinade.

3. Place on a baking tray and roast at 220°C for 20 minutes, or until cooked through and just catching. Alternatively, braai over hot coals.

4. Serve the skewers with the salad and Woolworths Heat & Eat naan bread, double-cream plain yoghurt and jalapeños.

Cornflake marshmallow treats

Fried cauliflower

Aglio e olio with spinach

Braaied lamb neck

Turkey tacos

Thai chicken salad

Roast lamb shakshuka

30-minute coconut hake with cauliflower rice

Jerk-style tofu

Loaded boerie rolls with pineapple salsa

Miso-roasted brinjals

Sweet potato wraps

Ultimate guacamole with sweet potato nachos, crispy chickpeas and crème fraîche

Black sesame-and-ginger financiers

BBQ chicken skewers

BBQ chicken skewers

Ingredients

Method