Our May issue is here!


In the latest issue of TASTE we put the spotlight on Italian cuisine (just in time for the chilly weather!) Whether it’s the perfect risotto or the ultimate tiramisu you’re after, this is the definitive guide to eating (and cooking) Italian.

And because mother knows best, we take a trip down memory lane with 14 of our favourite childhood dishes – from frikkadels and pork chops to buttermilk puds and lemon meringue. After all, no one makes it better than mom! This issue also happens to coincide with Mother’s Day, so be sure not to miss Phillippa Cheifitz’s classic Sunday lunch menu to spoil the queen in your life. (It includes a chocolate crêpe cake with Nutella cream to seal the deal.)

PLUS: stress-free dinner hacks, TV chef Zola Nene shares a few nostalgic dishes from her book Simply Delicious, and we convince you why you need to visit Modena.

Enjoy all this and so much more in our latest issue!

Buen appetito!
The TASTE team


Good news, pizza lovers! Subscribe to TASTE for just R26 an issue and stand a chance to win one of 10 Le Creuset pizza trays worth R580 each. Amiamo!


As if we couldn’t love Le Creuset any more, the cookware company has now added a brand-new pizza tray to its popular range of toughened non-stick bakeware. The tray is made from heavy-gauge steel and is perforated to allow air circulation, so you’ll get a perfectly crisp base every time. It’s also coated with a PFOA-free non-stick layer, which means no bits of crust will be left clinging to it. Heatresistant silicone trimmings add extra grip so there won’t be any mishaps when transferring your pizza from the oven to the table. Pizza nights will never be the same again!



1. Call 087 353 1300. This number can also be called for renewals.
2. For international subscriptions, call 021 065 0033.
3. SMS “TASTE” to 32361.
4. WhatsApp “TASTE” to 087 353 1333.
5. EMAIL subs@media24.com.
6. For digital subscriptions, visit zinio.com or magzter.com.

* Offer limited to SA. Please allow time for processing and delivery. Offer ends 29 May 2016.

Social Media

You might be interested in...