Leek-and-pancetta skillet breakfast tart with crispy harissa-fried eggs
1. Preheat the oven to 160°C.…
Vegan pancakes
1. Blend the oats to make a fi…
Banana-and-buttermilk flapjacks
1. Place the eggs, melted bu…
Soft-boiled Turkish-style eggs with hummus, labneh, crumbed brinjal and paprika oil
1. To make the hummus, place a…
Easy Indian-style curried eggs
1. To make the curry sauce, he…
Nutella-and-peanut butter French toast
1. Preheat the oven to 180…
Easy tomato shakshuka
Heat the oil in a large pa…
Creamy barley vanilla porridge with roast strawberries and evaporated milk
Place all the porridge ingredi…
Bacon-and-egg breakfast pie
To make the pastry, lightly cr…
Crusty pan-fried beans with creamy kale polenta
Heat the olive oil in a large,…
Easy folded eggs with asparagus soldiers
Slice 70 g Serrano ham into th…
The perfect jammy eggs
Bring a saucepan of water to t…
Pull-apart caramel bread
To make the dough, dissolve th…
Cocoa hazelnut breakfast bowl
In a food processor, combine t…
Banana bread French toast
Place the raspberries or b…
Bacon-and-egg mielie pap
In a medium-sized, heavy-based…
Coconut-and-peanut butter mieliepap
Bring the water, salt and …
Welsh rarebit on toast with corn and leeks
Heat the cheese, ½ t butter, …