Potato rösti
Peel and grate potatoes, then …
Basic frittata
Preheat the oven to 200°C. He…
Turmeric latte
Add the ground turmeric, the l…
Potato farl with crispy bacon and maple syrup
Mash the boiled potatoes until…
Khai jiao
Scramble the eggs and fish sau…
LA Kitchen Huevos
Melt the butter in a medium no…
Pan con tomate
Halve the tomatoes and coarsel…
Bhisto with fried eggs
Heat a saucepan and add half t…
The seedbar to end all seedbars
Preheat the oven to 170°C. So…
Good intention granola squares
Preheat the oven to 180°C. Be…
Zabaglione
Place the ingredients in a cle…
The ultimate soufflé omelette with chive crème fraîche and asparagus
Whisk 4–6 free-range eggs wi…
Hollandaise sauce
Whisk the egg yolks and lemon …
Spinach-and-cheese “quichelets”
Preheat the oven to 180°C. Mi…
Vietnamese scrambled eggs with pork mince, lettuce and herbs
Preheat the oven to 200°C. He…
Cape Malay cured eggs
To make the Cape Malay sauce, …
Almond french toast with boiled eggs and biltong powder
Preheat the oven to 180°C. To…
Organic Bright Lights spinach frittata
Preheat the oven to 180°C. He…