Rösti topped with lemon-marinated feta and sardines
Preheat the oven to 180°C. …
Potato-crusted baked hake with smashed peas
Preheat the oven to 180°C. …
Sticky fried banana pancakes
Melt the butter in a pan, then…
Stuffed butternut roast with beetroot quinoa and crunchy chickpeas
Cook the Woolworths stuffed bu…
Seared chicken livers with spicy brinjals
Heat 4 T olive oil in a pan. …
Crunchy fennel truffle salad
Toss the fennel, parsley and o…
Chickpea-and-artichoke dip
Place the chickpeas and parsle…
Garlic-and-caper butter pan-fried hake
Melt butter in a pan, then sti…
Cheesy polenta
Preheat the oven to 200°C. …
Mushroom bruschetta
Heat a griddle pan over a high…
Sage-and-Parma ham saltimbocca
Preheat the oven to 180°C. …
Towering nacho salad
On a large platter, layer the …
Tahini Rice Krispie tumbles
To make the tahini, toast the …
Tagliatelle with smoky tomato sauce, olives and capers
Heat the olive oil in a pan ov…
Pork fillet, chilli and lime tacos
Sprinkle the Woolworths enchil…
Grilled hake with lemon and chilli
Place a large sheet of foil on…
Hot cross bun breakfast butties
Fill the buns with the rest o…
Biltong-spiced ostrich
To make the biltong spice, pla…