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  • How to save your gravy

    Fennel gravy

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  • Mozzarella, poached leek, fennel and citrus salad

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  • Greens, pancetta and smoked almond salad with garlic aïoli

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  • Pear and celeriac in horseradish cream

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  • Rocket and red pepper pesto

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  • The best basil pesto

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  • Pistachio pesto

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  • Asparagus gratin with spiced Grana Padano white sauce

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  • Celery leaf pesto

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  • Mint pesto

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  • Make-ahead gravy

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  • Best Christmas roast potatoes

    Triple-cooked duck-fat roast potatoes with mint butter

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  • Ceviche-style summer squash

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  • Sorbet citrus skins

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  • Lemony garlic marinated baby marrows

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  • Green salad with roast walnuts and avocado oil dressing

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  • Beans

    Fried garlic green beans

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  • Spicy roasted cabbage wedges

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  • Home
  • Recipes
    • Recipe Collections
    • Dietary Considerations
    • Menus
    • South African
    • Easy
    • Quick
    • Great value
    • Vegetarian
    • Vegan
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    • Mains
    • Desserts + baking
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    • Braai
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    • Father’s Day
    • Heritage Day
    • Christmas
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