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Mushroom tartlets
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The perfect jammy eggs
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Plum, goat’s cheese and hazelnut salad
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Abi’s ultimate braaibroodjies
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Cinnamon, apple and vanilla oat bowl
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Summer fruit and yoghurt bowl
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Marinated charred vegetables with butter beans
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Brinjal-and-tomato tart with rocket
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Potato skins with cold blistered tomatoes, yoghurt and chilli chickpeas
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Cold Asian salad with noodles, cucumber, avocado and mango
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Banana-and-almond muesli bowl
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Beetroot gravadlax wreath with caper gribiche
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Puffy cheese toasties
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Siba’s avo-and-chipotle butter prawn toast
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Baby marrow tart
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Caprese tomato tarte tatin
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Chicken schnitzel salad with creamy jalapeño dressing