Taste Magazine
Login/Register
Menu
  • Home
  • Recipes
    • Breakfast
    • Lunch
    • Dinner
    • Starters
    • Mains
    • Desserts
    • Drinks
    • View all
  • Ingredients
    • Asparagus
    • Avocado
    • Beetroot
    • Berries
    • Cheese
    • Chicken
    • Mielies
    • Potatoes
    • Spinach
    • View all
  • Dishes
    • Chakalaka
    • Braai
    • Fridge desserts
    • Mediterranean
    • Sandwiches
    • Plant-based
    • Potjies
    • View all
  • Occasions
    • Birthdays
    • Ramadan
    • Eid
    • Easter
    • Pesach
    • Diwali
    • Hanukkah
    • Christmas
    • New Year’s Eve
  • Popular
    • South African
    • Air fryer
    • Braai
    • Five-ingredients or less
    • 30 minutes or less
    • Great Value
  • Win
    • Competitions
    • Competition Winners
  • Culture
    • Articles
    • How To
    • Columns
    • Glossary
  • WList™ great value hub
  • WCellar
  • Login
  • Contact Us
  • Newsletter sign up
Editor’s picks
Hoisin mushroom stir-fry
Asian recipes

Hoisin mushroom stir-fry

15 minutes
Quinoa beetroot bowl
Beetroot recipes

Quinoa beetroot bowl

20 minutes
Easy tomato-hake curry
Canned food

Easy tomato-hake curry

  • Home
  • Recipes
  • Vegan recipe collection
Creamed avocado with yellow and red beetroot, squashed potato and watercress
Avocado recipes

Creamed avocado with yellow and red beetroot, squashed potato and watercress

15 minutes
Garden salad with sliced avocado and hot dressing
Avocado recipes

Garden salad with sliced avocado and hot dressing

2 minutes
Beetroot, strawberry and cherry salad with oregano dressing

Beetroot, strawberry and cherry salad with oregano dressing

Crunchy fresh cabbage and asparagus with a spicy dressing

Crunchy fresh cabbage and asparagus with a spicy dressing

Pineapple-and-basil smoothie bowl
Soup recipes

Pineapple-and-basil smoothie bowl

Frozen grapefruit cocktail
Cocktail recipes

Frozen grapefruit cocktail

A plate of red beans and sticky papino

A plate of red beans and sticky papino

Lentil-and-tomato pesto with roasted peppers
Pepper recipes

Lentil-and-tomato pesto with roasted peppers

20 minutes
Glass jars of smoked truffle salt

Glass jars of smoked truffle salt

1 hour
Lentil terrine with sprouts
Lentil recipes

Lentil terrine with sprouts

5 minutes, plus setting time
Zesty avocado salad with roasted walnuts, celery and mustard cress sprouts
Avocado recipes

Zesty avocado salad with roasted walnuts, celery and mustard cress sprouts

2 minutes
Clementine and lemon sorbet with balsamic cream
Citrus recipes

Clementine and lemon sorbet with balsamic cream

  • 20 of 23
  • Taste Magazine
  • shop online at woolworths. Shop Now
© 2026 Woolworths holdings limited. All rights strictly reserved.
  • Advertise
  • Contact Us
  • Privacy Policy
  • Terms & Conditions
  • Media24
Please login or register to favourite a recipe.
Login/Register