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Creme caramel dessert with chilli flakes

By Abigail Donnelly
Full StarFull StarFull StarFull StarFull Star
4
Easy
1 minute

Ingredients

  • 1 x 500 ml Woolworths crème caramel dessert tub
  • 2 x 100 ml Woolworths small crème caramel dessert tubs
  • 1 t chilli flakes

Method

Place the desserts upside down on serving platters, then break the seals to release them.

Lightly sprinkle over the chilli flakes and serve.