1. To make the chakalaka, tigh…
1. Remove the corn kernels fro…
1. Melt the butter in a saucep…
1. Heat 4 T olive oil in a pan…
1. Heat the olive oil in a lar…
1. Heat the ghee in a pan. Add…
1. Marinate the tofu in half t…
1. Toss together slaw, Tende…
1. To make the green harissa, …
1. Preheat the oven to 140°C.…