Main Meals

Bobotie yellow rice and all the trimmings

By
26 August 2026
2
Easy
5 minutes
10 minutes

Golden, fragrant bobotie with fluffy rice makes an easy weeknight dinner, ready in just 10 minutes in the air fryer. Serve it with all the trimmings and finish with a creamy milk tart for a comforting South African meal with minimal effort.
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Ingredients

Method
  • 680 g Woolworths Bobotie & Yellow Rice
  • Woolworths Jalapeño Atchar, to serve
  • Woolworths Caramelised Onion Chutney, to serve
  • Woolworths Coriander & Garlic Poppadoms, optional to serve
    • Quick Mango Sambal 

  • 160 g Woolworths Mango Snackpot, chopped
  • 1 Woolworths African Bird\'s Eye Chilli, chopped
  • 90 g Pickled Red Onion Petals, drained
  • 600 g Woolworths Milk Tart, to serve for dessert

Method

Ingredients

1. Heat bobotie according to package instructions.

2. Mix mango sambal ingredients together.

3. Serve bobotie with atchar, chutney, mango sambal and poppadoms.

4. Enjoy the milk tart for dessert for a sweet finish.
Yusuf Limbada

Recipe by: Yusuf Limbada

Yusuf Limbada, Head of Trade: Prepared, Bakery and Frozen at Woolworths, brings together comforting, flavour-packed meals with ease. His food picks span everything from tikka and bobotie with yellow rice to smoor, Southern-fried chicken hearts and braai favourites, with a focus on satisfying combinations for everyday eating.

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