Starters & Light meals

Dark chocolate summer salad

Name: Dark chocolate summer salad
Prep time: 7 min
Cook time: PTM
Total time: 7 min
Yield: 4 servings
Cuisine: Starters & Light meals
Ingredients: radicchio 1head,strawberries, sliced into rounds 200g,Gorgonzola cheese, broken into large pieces 100g,dark chocolate, such as Lindt 70%, roughly chopped 50g,For the dressing ,honey 3T,olive oil 3T,red wine vinegar 1T

By Cathy Shaw

Serves 4

Difficulty Easy

Prep Time 7 minutes

Wine/Spirit Pairing

Beyerskloof Pinotage

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Ingredients

Method

1 head radicchio
200 g strawberries, sliced into rounds
100 g Gorgonzola cheese, broken into large pieces
50 g dark chocolate, such as Lindt 70%, roughly chopped

For the dressing

3 T honey
3 T olive oil
1 T red wine vinegar

Method

Ingredients

Arrange the radicchio leaves, strawberries, Gorgonzola and chocolate on a serving platter.

Mix the ingredients for the dressing together and microwave for 1 minute, stir and drizzle over the salad.

TASTE's take

This recipe featured in the Jan/Feb 2013 issue of TASTE magazine. It was created by TASTE reader Cathy Shaw who submitted it to us in our recipe call for easy and sensational summer salads. Abigail Donnelly re-created and styled the dish in the TASTE kitchen. See what our current recipe call is and you too can star in TASTE.