Ginger-ginger cookies

Ginger-ginger cookies

You must be logged in to favorite a recipe.Login

Thanks for your rating!

You must be logged in to rate a recipe. Login

Community Recipe

  • 20 - 24, depending on size
  • Easy
  • About 5 minutes
  • 12 minutes


  • 7 tablespoons vegetable oil
  • 1 large egg
  • 2 heaped teaspoons ground ginger powder
  • 1 cup self-rising flour
  • 1 teaspoon vanilla essence
  • 3/4 cup brown sugar
  • 1/2 cup glazed ginger, cut into small chunks

Cooking Instructions

Preheat oven to 170 oC. Spray baking sheet. In a mixing bowl, mix the self-rising flour with the chunks of ginger – make sure they’re not clumped together. Add rest of ingredients, mix well (mixture will be a bit dry), form golf-size balls and place on baking sheet (not too close, they do spread). Bake for 12 minutes. Let cool for 5 minutes. Remove and let cool completely.

Alma Recipe by: Alma
View all recipes

I'm passionately curious about recipes and food ... I love to eat ... I love to experiment with recipes ... I love to inspire people. blog: instagram: xcentric_alma

Social Media

Related Recipes