Baked ratatouille
1. Preheat the oven to 180°C.…
Roast chicken with vinegar sauce
1. Preheat the oven to 180°C.…
Cannellini bean dip
Place all the ingredients exce…
Spicy tuna lettuce cups
1. Combine the tuna with the m…
Watermelon juice
1. Blend the watermelon and li…
Baked baby marrows
1. Preheat the oven to 200°C.…
Frittata
1. To make a plain frittata, p…
Cheese-stuffed baby brinjals
1. Place the beans in a bowl w…
Nectarine almond crumble
1. Preheat the oven to 190°C.…
Za’atar roast chicken
1. Rub the chicken with the ha…
Corn-and-potato curry
1. Heat the butter in a large …
Portuguese tomato rice
1. Wash and drain the rice. Co…
Green salad with tahini dressing
The dressing should be creamy …
Lentil salad
1. Prepare the lentils accordi…
30-minute pork belly
1. Preheat the oven to 180°C.…
Vegetarian chilli con carne
1. Heat the olive oil in a pan…
Carb-conscious chicken salad
1. Slit each chicken fillet le…
Roasted red onion flowers
1. Cut off the pointed tops of…