Plum ice cream with wild sage meringue
1. To make the ice cream, plac…
Springbok and klipkombers
1. Cut the venison loin into 6…
Heerenbone with mussels and dune spinach
1. Boil the heerenbone in unsa…
Lamb chops with rosemary-and-lemon
1. Bash the chops between shee…
Roast lamb with haricot beans
1. Preheat the oven to 180°C.…
Lemony garlic chicken-and-potato bake
Preheat the oven to 180°C. Gr…
Crunchy cumin, coriander, cashew and carrot salad
Grate 5 carrots and shave the …
The cheeseboard salad
1. Toast the walnuts in a pan …
Avo ritz
1. Rub the prawns with the per…
Coal-roasted sweet potatoes
1. Wrap the sweet potatoes in …
Yellowtail ceviche
1. Bash half the pomegranate r…
Berry-and-rose sorbet floats
Pour the strawberry-and-mint s…
Seared trout with ginger rice and jalapeno-lime dressing
1. Fry the crushed garlic, gin…
Mini chicken fillets with lemon, garlic and cream sauce and ovenbaked potatoes
1. Preheat the oven to 220°C.…
Reduced sugar blueberry bundt cake with butterscotch glaze
Preheat the oven to 180°C and…
Harissa ruby vegetables with feta and black-bean salad
1. Preheat the oven to 220°C.…
Buttermilk chicken with roast white beans and olives
Marinate the chicken in the bu…
Sesame chicken strips with corn and avo
Preheat the grill to high. Sli…