Whipped ricotta and avocado salad
Drain the lentils and rinse. H…
Mexican-style chorizo-and-seafood paella
In a large paella pan or suita…
Asparagus with nectarines, goat’s cheese and truffle vinaigrette
Place the asparagus and nectar…
Mexican-style seared tuna nacho salad
Partially thaw the frozen yell…
Chakalaka, amasi beer braai bread and boerewors
To make the chakalala, cook th…
Durban fish curry
Heat the oil in a large, flat…
Roast sweet potato salad
Preheat the oven to 200°C. Pl…
Tomato bredie with chicken
Braise the chicken pieces, oni…
Vegan mayo
Mix the garlic, lemon juice, m…
Rösti topped with lemon-marinated feta and sardines
Preheat the oven to 180°C. …
Slow-cooked cowboy beans
Preheat the oven to 160°C. …
Turmeric-and-chilli cauli floret pitas with cabbage slaw
Grill the Woolworths turmeric-…
Best veg soup with amagwinya and gremolata
To make the amagwinya, place t…
Pealaffel in korma curry
To make the pealafels, place t…
Veg risotto Kiev with sweet potato
Bake the Woolworths veg risott…
Seared chicken livers with spicy brinjals
Heat 4 T olive oil in a pan. …
Beef brisket ragù
Preheat the oven to 150°C. …
Baked brinjal-and-tomato polenta
Preheat the oven to 190°C. Pe…