Roast lamb with haricot beans
1. Preheat the oven to 180°C.…
Ultimate chicken enchiladas
Preheat the oven 200°C. Fry t…
Green nachos with spiced beans
1. Combine all the guacamole i…
Avo ritz
1. Rub the prawns with the per…
Vegan Asian poke bowl
1. Mix the soya sauce, maple s…
Fennel-and-asparagus pasta
1. Moisten the fennel with 1…
New panzanella with halloumi, exotic tomatoes, crushed peas and chunky garlic ciabatta
1. Preheat the oven to 200°C.…
Gnocchi with baby marrow, Balsamic-caramelised cherry tomatoes and buffalo mozzarella
1. Place 2 T olive oil, cherry…
Sesame chicken strips with corn and avo
Preheat the grill to high. Sli…
Souffle omelette with hot-smoked deli fish, avocado and creamy parmesan leeks
1. To make the leeks, carameli…
Cauliflower-and-pine nut salad
1. Preheat the oven to 180°C.…
Mussels and white beans with tomato and chorizo
1. Fry the onion in the olive …
Exotic tomato and ricotta open puff tart
1. Score a border around the…
Roast duck legs with turnips, thyme and honey
1. Prick the duck skin all ove…
Spinach-and- cauliflower noodles with macadamia yoghurt-and-green olive sauce and caponata-style brinjals
1. To make the brinjals, heat …
Baby marrow-and-pea soup
1. Heat the olive oil in a sau…
Sautéed baby greens
Place the beetroot on a roasti…
Leek-and-onion soup with ricotta frittata
Heat the oil and butter in a l…